Carnitas

 

Chipotle Tuna

 

Grilled Mahi Mahi

 

Crunchy Cilantro and Panela Cheese

with a cherry tomato sauce

 

Barbacoa Soft Braised Lamb

with a complex smoky red salsa 

 

Arrachera

a local specialty, marinated skirt grilled steak 

 

Pescado Pastor

The traditional pastor of Mexico but  made with fish

 

Camaron Poblano

poblano chile strips and shrimp  sauteed with garlic

Seasonal Vegetarian Offerings

TACO  BAR

( served buffet style)

Mexican Sides

Rajas peppers with corn, cream and zucchini

Red Rice or Green Rice

Frijoles de la Olla black, peruan, refried

Guacamole

Queso Fundido, chorizo, mushroom or poblano

Bocadito Catering Co. 2015

bocaditocatering@gmail.com

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